BS EN ISO 29621:2011:2015 Edition
$102.76
Cosmetics. Microbiology. Guidelines for the risk assessment and identification of microbiologically low-risk products
Published By | Publication Date | Number of Pages |
BSI | 2015 | 22 |
The objective of this International Standard is to help cosmetic manufacturers and regulatory bodies define those finished products that, based on a risk assessment, present a low risk of microbial contamination during production and/or use, and therefore, do not require the application of microbiological International Standards for cosmetics.
PDF Catalog
PDF Pages | PDF Title |
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9 | Scope Terms and definitions |
10 | Risk assessment factors General Composition of the product General characteristics Water activity, aw, of formulation |
11 | pH of formulation |
12 | Alcohol content Raw materials that can create a hostile environment |
13 | Production conditions Packaging Combined factors |
14 | Identified low-risk products |