{"id":408694,"date":"2024-10-20T05:31:57","date_gmt":"2024-10-20T05:31:57","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-100102022\/"},"modified":"2024-10-26T10:05:37","modified_gmt":"2024-10-26T10:05:37","slug":"bs-iso-100102022","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-100102022\/","title":{"rendered":"BS ISO 10010:2022"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
2<\/td>\n | National foreword <\/td>\n<\/tr>\n | ||||||
6<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | Introduction <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | 4 Context of the organization 4.1 Relationship between quality culture and organizational culture <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | 4.2 Understand the context of the organization 4.2.1 External and internal issues <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | 4.2.2 Understanding the needs and expectations of interested parties <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 5 Determine desired quality culture 5.1 General 5.2 Leadership roles and responsibilities <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 6 Determine current quality culture 6.1 General 6.2 Decide what will be measured and how <\/td>\n<\/tr>\n | ||||||
16<\/td>\n | 6.3 Monitoring and measuring current quality culture 6.4 Analyse and evaluate the current quality culture 6.4.1 General 6.4.2 Analyse current quality culture <\/td>\n<\/tr>\n | ||||||
17<\/td>\n | 6.4.3 Evaluate current quality culture 7 Determine and implement actions to achieve desired quality culture 7.1 General <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | 7.2 Determine quality culture strategy 7.2.1 Aspects of quality culture 7.2.2 Establish quality culture strategy <\/td>\n<\/tr>\n | ||||||
19<\/td>\n | 7.2.3 Analyse need for quality culture in terms of quality strategy 8 Embed desired quality culture 8.1 General 8.2 Enable continual improvement of quality culture <\/td>\n<\/tr>\n | ||||||
20<\/td>\n | 9 Sustain desired quality culture 9.1 General 9.2 People engagement 9.2.1 Quality culture champions 9.2.2 Awareness and training <\/td>\n<\/tr>\n | ||||||
21<\/td>\n | 9.3 Communication 9.4 Management of change <\/td>\n<\/tr>\n | ||||||
22<\/td>\n | 9.5 Continual evaluation and benchmarking <\/td>\n<\/tr>\n | ||||||
23<\/td>\n | Annex A (informative) Evaluation examples <\/td>\n<\/tr>\n | ||||||
25<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Quality management. Guidance to understand, evaluate and improve organizational quality culture<\/b><\/p>\n |